Grind the buckwheat in a coffee grinder almost in flour.
Apples are cleaned and thread on a large grater.
Add buckwheat, bran, grape seed oil or can be replaced with olive, honey, kefir.
Mix everything carefully and leave the minutes for 20. The dough should be well molded and do not crumble if it is dry - add more yogurt.
Blind the balls and then flatten them and you can sprinkle something, for example, with nuts or seeds.
Bake in the oven at 150 ° C for an hour. That's all! Bon Appetit!