The Cesar salad
That one salad that almost everybody likes! You can choose your favourite cheese to add.
- 150 g chicken fillet
- 2 tbsp. olive oil
- 20 g Parmesan cheese
- 150 g lettuce
- 50 g tomatoes
- salt, spices (to taste)
- 50 ml kefir 1% (For the dressing)
- One tsp. mustard
Wash, cut the chicken fillet into small pieces and later fry them using the molten before nonstick pan with adding olive oil until you see the golden crust.
Slice your tomatoes, grind the cheese (use the large grinder), tear the lettuce with your hands into medium pieces.
The sauce: mix kefir and mustard and stir thoroughly.
Put the lettuce, then chicken, tomatoes, cheese, salt, spices in the salad bowl and pour everything above with the sauce.