Apple-kefir cocktail
Servings: 2
Ingredients
- 150 ml of kefir
- 3 apples
- grounded cinnamon to taste
- 1 tbsp honey
Instructions
- Wash the apples and peel them, remove the core. Grind on a small grater or mash with a blender.
- Pour apples with cold yoghurt and whisk with a mixer. Add a little cinnamon and honey to the cocktail, whisk again.
- Serving. Pour the cocktail in the glasses, if you want to, you can decorate the drink with apple slices.