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Diet paste from asparagus on bread

It's the recipe for pasta from asparagus with cucumber on bread.


  • Rye diet bread
  • 200 g fresh (or frozen) green asparagus
  • 1/2 clove garlic
  • a little bit of lemon juice
  • 1 small cucumber


  • Boil asparagus for 7 minutes, drain water.
  • Using a blender, make a puree from the asparagus, adding garlic and lemon juice.
  • Put the pasta on the loaf, decorating with cucumber slices on top.