Vanilla-Chocolate Banana Split
This seemingly simple smoothie is anything but boring. The carob is naturally sweet and is better than cocoa powder! A healthy way to substitute a dessert and lose weight at the same time!
- 1 cup of coconut milk
- 1 banana frozen
- 1/2 tsp of vanilla extract
- 1 tbsp of carob
- 4 toasted almonds
Peel the banana, cut it into chunks and freeze it overnight.
Pulse the almonds in a food processor until thick paste forms.
Add the coconut milk gradually.
Add the rest of the ingredients and blend until you reach a uniform consistency.