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Diet tomato paste

I want to share very useful recipe – tomato paste. It is not very easy to cook but you will get a perfect diet tomato paste for cooking diet pizza, diet burger, diet sandwich and many other meals. So it is necessary in your menu.
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Total Time 50 minutes
Servings: 4
Calories: 153.6
Ingredients Method

Ingredients
  

  • 3000 gr Tomato sweet and mature
  • ½ teaspoon Stevia
  • ½ teaspoon Pink salt I use Himalayan
  • 2 gr Grinded nutmeg + 2 bay leaves + 2 gr of cloves + dill weed
  • 1 gr Oregano + dried basil + black cardamom + black pepper + spices at option
  • ½ teaspoon 9% vinegar

Method
 

  1. Boil water and wash tomatoes.
  2. Put tomatoes into the pot, pour with boiling water and leave for 5 minutes. Now peel the tomatoes.
  3. Then cut them into pieces, we need only flesh.
  4. Put them into the pot and place it on medium heat.
  5. Bring to the boil, the juice appears. We need about 15 minutes.
  6. After boiling, pour out the juice.
  7. Do the same two more times for 15 minutes, so the tomatoes are on heat for 30 minutes.
  8. Now take the blender and make a puree.
  9. Add salt, stevia, spices and bay leaves.
  10. Continue cooking. It is important that puree boil but not burn. Slightly open the top so the liquid steam off. And stir from time to time.
  11. Add vinegar.
  12. Now boil the jar. I used 700 ml jar. Put the top into the boiling water. When the drops are large, the jar is ready. Put paste into the jar and close with a top. Tomato paste is ready. Have a nice meal.