What chocolate can I eat on a gluten free diet? Can I eat it at all?

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Good day! I have been surfing on the internet for a very long time to find some answers for the question – what chocolate can I eat on the gluten-free diet? I have read that sometimes it is possible to eat a little piece of chocolate but really-really small and only dark type. But what can you recommend? Can I eat dark chocolate or not? If yes, how much? What exact type? Maybe I should reduce something else so that chocolate won’t harm my diet? With what products can I replace it? Looking forward to your answers and thank you very much!

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Silva 2 weeks 0 Answers 5 views 0

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