Print

Chocolate diet croissants

Cook Time 25 minutes
Servings 4 servings
Calories 172 kcal

Ingredients

  • 120 g flour flaxen
  • 4 g stevia (sugar substitute)
  • 1 tbsp baking powder
  • 20 g bitter chocolate more than 80% cocoa (four slices or use chocolate chips for baking with a high content of cocoa)
  • Two pcs. egg
  • 200 ml kefir 1%
  • One tsp cocoa powder (fat-free)

Instructions

  1. Beat eggs with stevia or any other sweetener according to your taste.

  2. Pour kefir, pour in flour, baking powder and cocoa, once again, mix everything.

  3. Roll out the dough, cut it into long triangles.

  4. Fold croissants with a filling inside.

  5. Put in the oven at 180 ° C and bake until golden brown. That's all! Simply and easily. Bon Appetit!