Most vegetarians prefer diverse but a low-calorie menu. Moreover, they want to cook it fast and not making many efforts. The perfect example of such food is a burrito. It is a Mexican dish consisting of soft wheat tortilla, in which a variety of stuffing is wrapped. For example, different vegetables such as roasted beans, tomatoes, avocado, pumpkin, rice and so on.
Perhaps this is one of the most popular and well-known dishes of Mexican cuisine. If you ask someone what Mexican food is, burritos come to mind at once. Preparing a burrito is pretty quick and easy. Actually, using your imagination, you can combine ingredients and their proportion to your taste. Chose your favorite burrito!
How to cook healthy, easy and quick vegan burrito for breakfast?
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Conclusion: How to make a sauce “Salsa” for your vegan burrito?
Any burrito would taste much better when you add the sauce to it. The sauce is perfect for vegetarians as well as for everybody who loves burrito. How to correctly cook this spicy seasoning?
- Finely chop the onion, garlic, celery, parsley, carrot, and basil
- Put everything in a pot, add vegetable oil, cook for 15 minutes.
- Put chopped tomatoes, flour, pour broth, salt, and pepper, cook for 30 minutes.
- Ready sauce rub through a sieve.
Enjoy your meal!